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Can You Freeze Lemon Coconut Slice?


By Lewis Brindley

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Reading Time: 3 minutes

Lemon and coconut come together in perfect harmony in a slice of cake. But, if you make your own, then you’ll often end up with 10 to 20 slices which you’ll never eat quickly enough. So, how can you store it?

Can You Freeze Lemon Coconut Slice?

Yes, you can freeze lemon coconut slice for up to 3 months. The best way to do this is to wrap it first in a layer of cling film, and then in a layer of foil. Label then place it into the centre of the freezer.

Does Lemon Coconut Slice Freeze Well? Yes

Can You Refreeze Lemon Coconut Slice? Yes

How to Freeze Lemon Coconut Slice

Freezing lemon coconut slice isn’t as simple as popping it into the freezer and hoping for the best. There are a few steps to take to prevent any freezer burn from taking hold:

  1. Portion Out: Refreezing lemon coconut slice isn’t a good idea, unfortunately. So, if you have yet to do so, cut it into slices and then place them in portions in front of you.
  2. Wrap in Cling Film: Wrap the slices, either individually or in the portions you put them into, in cling film. Do this quite tightly, ensuring that the cling film is directly in contact with the slices that you’ve created. That will prevent oxidation.
  3. Wrap Again in Foil: Wrapping the slices in foil does a little less to stop them from going stale, but instead, it protects them from physical damage.
  4. Freeze: Using a marker, write a label directly on the foil stating the contents (which you can no longer see) and the date then pop the packages into the freezer.

3 Tips for Freezing Lemon Coconut Slice

Now you know how to freeze it, we’ve got our 3 top tips which we strongly recommend following when freezing lemon coconut slice to have the best results:

Freeze Them In Portions
Freezing the lemon coconut slices in portions allows you to avoid having to refreeze them, which would damage their texture and flavour. Making sure that you wrap each portion well will preserve its texture and flavour, too. 

Check the Cling Film Seal
If your lemon and coconut slices have a layer of icing on top, then the cling film should be directly pressed against that. The reason for this is that the sugar in the icing is liable to dissolve over time in the freezer, and this can be avoided through the use of cling film.

Give Them Time to Thaw
The slices are exceptionally dense, meaning they can be frozen still in the centre when it comes to eating them. Avoid this by placing them on the counter to thaw rather than thawing them in the fridge.

How Long Can You Freeze Lemon Coconut Slice?

You can freeze lemon coconut slices for 3 months. Beyond that time, the slices will still be safe to eat, but they will have lost a significant amount of their flavour and texture.

The reason for this is that the gas within the air bubbles in the slices will have condensed to water and begun to freeze. This is likely to lead to a level of freezer burn within the bars, damaging the texture.

How Long Does Lemon Coconut Slice Last in the Fridge?

Lemon coconut slices will keep in the fridge for around 5 days when stored in an airtight container or popped onto a covered plate.

How Do You Defrost Lemon Coconut Slice?

The best way to defrost lemon coconut slices is to allow them to thaw at room temperature for 2 to 3 hours.

The reason we recommend this is that the slices can hold on to their ice content at their centre when thawing, meaning that it’s wise to thaw them at room temperature.

Can You Refreeze Lemon Coconut Slice?

Yes, you can refreeze lemon coconut slices in terms of food safety. But, that doesn’t mean you’ll want to do so.

Refreezing the slices can ruin the texture, especially if the slices are iced. The cake texture will become crumblier and dry and the icing texture will becoming split and grainy.

Does Lemon Coconut Slice Freeze Well?

Yes, lemon coconut slices do freeze well.

They’re a very dense treat, meaning that freezer burn won’t have too much of an effect on them. Any small air bubbles within the slices can be too small to damage the slices in a big way.

On top of that, when they’re adequately wrapped, as we suggest in the steps we outlined above, they can be well protected against moisture in the freezer, leading to an improvement in their storage conditions.

If you’ve still got questions about freezing lemon coconut slice or coconut slice in general, then these may help:

Can You Freeze Lemon Curd Slice?

Yes, lemon curd slice can be frozen. The curd can change in texture slightly once frozen and thawed but the changes are minor enough that most people won’t notice.

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